Ferment
27
%
443 Kč 607 Kč
Odesíláme do 3 až 5 dní
Sleva až 70% u třetiny knih
Fermented foods may have an ancient history but they are experiencing something of a renaissance right now. Holly Davis shows us it's easy to incorporate some homemade fermented foods in your lifestyle, if you know how.
| Autor: | Davis, Holly |
| Nakladatel: | Murdoch Books |
| ISBN: | 9781743368688 |
| Rok vydání: | 2017 |
| Jazyk : | Angličtina |
| Vazba: | Hardback |
| Počet stran: | 272 |
Mohlo by se vám také líbit..
-
Fermentace - Kvašené potraviny pro zd...
Davis, Holly
-
Vegan Intermittent Fasting
Bracht, Petra
-
Slow Down and Grow Something
Smith, Byron
-
Magnolia Kitchen
Gee, Bernadette
-
Magnolia Kitchen Design
Gee, Bernadette
-
Condiments
Dafgard Widnersson, Caroline
-
Sumac
Atassi, Anas
-
Parwana
Ayubi, Durkhanai
-
Dominique Ansel: Secret Recipes from...
Ansel, Dominique
-
Low Tox Life
Stuart, Alexx
-
Jackfruit and Blue Ginger
Gill, Sasha
-
The Dessert Game
Poernomo, Reynold
-
Mr Chicken arriva a Roma
Hobbs, Leigh
-
The Little Tapas Book
-
The Beginner's Guide to Floristry
Batho, Rosemary; Kay, Judy; Waugh, Bernice
-
Backyard Chickens
Ingham, Dave
