Was It Something You Ate?
464 Kč
Sleva až 70% u třetiny knih
This text discusses food intolerance, suggesting that if we can identify which components of our diet are likely to cause intolerance, then we can make sure we don't take in too much at one meal and so provoke the body to react.
Autor: | Emsley, John |
Nakladatel: | Oxford University Press |
ISBN: | 9780198509660 |
Rok vydání: | 2001 |
Jazyk : | Angličtina |
Vazba: | Paperback / softback |
Počet stran: | 190 |
Mohlo by se vám také líbit..
-
Chemistry at Home
Emsley, John
-
Nature's Building Blocks
Emsley, John
-
Molecules at an Exhibition
Emsley, John
-
The Elements of Murder
Emsley, John
-
Molecules of Murder Set
Emsley, John
-
More Molecules of Murder
Emsley, John
-
Molecules of Murder
Emsley, John
-
A Pattern Language
Alexander, Christopher
-
Bridges
Blockley, David
-
A History of the Church through its B...
Doig, Dr. Allan
-
Making Dystopia
Curl, James St.
-
Classics: A Very Short Introduction
Henderson John
-
Modern Architecture
Colquhoun, Alan
-
Oxford
Tyack, Geoffrey; Bradley, Simon; Pevsner, Nikolaus
-
Renaissance Architecture
Anderson, Christy (Associate Professor, University of Toronto)
-
Early Medieval Architecture
Stalley, Roger (Professor of the History of Art, Trinity College, Dublin)