Eating Otherwise
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Introduction, you are what you eat: thinking food otherwise; 1. George Bataille's pornographic food; 2. Samuel Beckett's alimentary Cogito; 3. Food, the fall, and the detective: the case of Paul Auster; 4. Food in Margaret Atwood's dystopias; Conclusion, modernism, postmodernism, and the otherwise of eating.
| Autor: | Christou, Maria |
| Nakladatel: | Cambridge University Press |
| Rok vydání: | 2017 |
| Jazyk : | Angličtina |
| Vazba: | Hardback |
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