Sauces, Pickles & Preserves
11
%
342 Kč 383 Kč
Sleva až 70% u třetiny knih
Features recipes for hot and fiery salsas, tasty relishes, spicy marinades, tangy mustards, classic dressings and sweet sauces. This title includes: Bolognese sauce for spaghetti; onion and mustard sauce for pork; parsley sauce for smoked fish; tandoori-style marinade for chicken; peanut sauce for vegetable salad; and lime sabayon for ice cream.
| Autor: | Christine France |
| Nakladatel: | Anness Publishing |
| ISBN: | 9780754827092 |
| Rok vydání: | 2013 |
| Jazyk : | Angličtina |
| Vazba: | Hardback |
| Počet stran: | 384 |
Mohlo by se vám také líbit..
-
Complete Guide to Making Sauces
Christine France
-
The Complete Book of Chocolate and 20...
Christine France
-
Exploring History: Ancient Civilizat...
Philip Brooks
-
Things to Do on a Rainy Day Project ...
Boase, Petra
-
Ultimate Animal Sticker Book with 10...
-
Wild Animals Best Ever Box of Books
Barbara Taylor
-
Ultimate Bird Sticker Book
Armadillo Books
-
Find Out About Astronomy
Robin Kerrod
-
Amazing History of Castles & Knights
-
Ultimate Butterfly Sticker Book
Armadillo Books
-
Exploring Nature: Incredible Crocodiles
Barbara Taylor
-
Hands-on History! Viking World
Philip Steele
-
Hands On History: Inca's
Philip Steele
-
Ultimate Dog Sticker Book
Armadillo Books
-
Learn-a-word Book: Nature
Tuxworth, Nicola
-
First Science Library: Water Play
Robin Kerrod
