Preserving Food Without Freezing or Canning
524 Kč
Odesíláme do 5 až 7 dní
Sleva až 70% u třetiny knih
Preserving Food Without Freezing or Canning offers more than 250 easy and enjoyable recipes featuring locally grown and minimally refined ingredients. It is an essential guide for those who seek healthy food for a healthy world.
| Autor: | The Gardeners and Farmers of Centre Terre Vivante; Madison, Deborah; Coleman, Eliot; Centre Terre Vivante |
| Nakladatel: | Chelsea Green Publishing Co |
| ISBN: | 9781933392592 |
| Rok vydání: | 2007 |
| Jazyk : | Angličtina |
| Vazba: | Paperback |
| Počet stran: | 208 |
Mohlo by se vám také líbit..
-
The Permaculture City
Hemenway, Toby
-
The All New Don't Think of an El...
George Lakoff
-
The New Cider Maker's Handbook
Jolicoeur, Claude
-
Thinking in Systems
Donella H. Meadows
-
The Invisible Rainbow
Firstenberg, Arthur
-
Courting the Wild Twin
Shaw, Carolyn Martin
-
Mastering Artisan Cheesemaking
Caldwell, Gianaclis
-
One-Straw Revolutionary
Korn, Larry
-
Koji Alchemy
Umansky, Jeremy; Shih, Rich
-
Mitochondria and the Future of Medicine
Rogers, Tony (Tony Rogers Conference & Event Services Ltd and Leeds Beckett University, UK); Davidson, Rob (MICE Knowled
-
Miraculous Abundance
Herve-Gruyer, Charles
-
Breed Your Own Vegetable Varieties
Carol Deppe
-
Wild Fermentation
Sandor Ellix Katz
-
From the Wood-Fired Oven
Miscovich, Richard
-
The Hand Sculpted House
Evans, Ianto; Smith, Michael G.; Smiley, Linda
-
Farming the Woods
Mudge, Ken; Gabriel, Steve