The Ultimate Guide to Preserving and Canning
597 Kč
Sleva až 70% u třetiny knih
The Ultimate Guide to Preserving and Canning includes delectable canning and preserving recipes from traditional to modern, with expert guidance for canning rookies, as well as creative new directions for experienced veterans.
| Autor: | Harvard Kennedy School, The Institute of Politics at the |
| Nakladatel: | Harvard Common Press,U.S. |
| ISBN: | 9781558329850 |
| Rok vydání: | 2019 |
| Jazyk : | Angličtina |
| Vazba: | Paperback / softback |
| Počet stran: | 224 |
Mohlo by se vám také líbit..
-
The Joy of Pickling, 3rd Edition
Ziedrich, Linda
-
The Ultimate Guide to Butchering, Smo...
Hasheider, Philip
-
The Rotisserie Grilling Cookbook
Riches, Derrick; Baksh, Sabrina
-
Epic Air Fryer Cookbook
Paster, Emily
-
The Birth Partner\'s Quick Refer...
Penny Simkin
-
Whiskey Master Class
Bryson, Lew
-
The Gluten-Free Bread Machine Cookbook
Bonacci, Jane; Kinsella, Shannon
-
The Electric Pressure Cooker Cookbook
Schieving, Barbara
-
Best 100 Smoothies for Kids
Harroun, Deborah
-
Mediterranean Every Day
Prakash, Sheela
-
The No-Waste Vegetable Cookbook
Ly, Linda