The Gentle Art of Preserving
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593 Kč 744 Kč
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Covering Italian cured charcuterie inspired by Giancarlo\'s family recipes, jams and chutneys evoking Katie\'s memories of cooking with her mother to pickling, fermenting, freezing and pressure canning Katie and Giancarlo combine traditional tried-and-tested methods with a thoroughly modern perspective.
Autor: | Caldesi, Katie |
Nakladatel: | Octopus Publishing Group |
ISBN: | 9780857830920 |
Rok vydání: | 2013 |
Jazyk : | Angličtina |
Vazba: | Hardback |
Počet stran: | 304 |
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