Chicken on the Menu
7
%
985 Kč 1 063 Kč
Sleva až 70% u třetiny knih
Aiming to be the reference work for chicken dishes, 60 are featured including those by top chefs.
| Autor: | Hoornaert, Luc |
| Nakladatel: | Lannoo |
| ISBN: | 9789401437714 |
| Rok vydání: | 2017 |
| Jazyk : | Angličtina |
| Vazba: | Hardback |
| Počet stran: | 176 |
Mohlo by se vám také líbit..
-
Ei à la carte
Hoornaert, Luc
-
Must Eat Paris
Hoornaert, Luc
-
Rum
Boons, Isabel
-
40 Amazing Desserts
Ardijns, Bart
-
Vodka
Du Bois, Frédéric
-
Belgian Trappist and Abbey Beers
Steen, Jef van den
-
Food Photos and Styling
Boone, Eveline
-
Dessert
Damme, Roger van
-
Customers the Day After Tomorrow
Belleghem, Steven van
-
Insta Grammar Dogs
Schampaert, Irene
-
Business/IT Fusion
Hinssen, Peter
-
Mothmeister: Dark and Dystopian Post-...
Mothmeister
-
Wonder Plants 2
Schampaert, Irene
-
Power Mask
Beirendonck, Walter van
-
Margiela. The Hermes Years
Debo, Katt; Mower, Sarah; Arnold, Rebecca; Wierink, Vincent; Menkes, Suzy
-
Abandoned Places
Rensbergen, Henk van