Food and Cooking of Cambodia
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Ancient Cambodia was a kingdom with an Indian culture, which then expanded into Burma and Vietnam, later becoming a territory claimed by both Vietnam and Siam. As a result, the Cambodian cuisine has Indian roots, with strong influences from both China an
| Autor: | Basan, Ghillie |
| Nakladatel: | Anness Publishing |
| ISBN: | 9781844763511 |
| Rok vydání: | 2007 |
| Jazyk : | Angličtina |
| Vazba: | Paperback |
| Počet stran: | 96 |
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