American Cuisine
995 Kč 1 000 Kč
Sleva až 70% u třetiny knih
With a sweep of more than 200 years, this lavishly illustrated history convinces us that there actually is an American cuisine.
| Autor: | Freedman, Paul |
| Nakladatel: | WW Norton & Co |
| ISBN: | 9781631494628 |
| Rok vydání: | 2019 |
| Jazyk : | Angličtina |
| Vazba: | Hardback |
| Počet stran: | 528 |
Mohlo by se vám také líbit..
-
Why Food Matters
Freedman, Paul
-
All That Is Left Is All That Matters ...
Mark Slouka
-
God´s Fool : A Novel
Mark Slouka
-
Lovecraft Cocktails : Elixirs & L...
Slater, Mike
-
The Odyssey
Homér
-
The Epic of Gilgamesh
-
101 Ways to Go Zero Waste
Kellogg, Kathryn
-
The Stoic Challenge
Sirignano, William A. (University of California, Irvine)
-
The Necronomnomnom
Slater, Mike
-
Letters from an Astrophysicist
Neil deGrasse Tyson
-
People of the Whale
Hogan, Linda
-
Rewriting the Rules of the European ...
Joseph E. Stiglitz
-
Prison Letters
Mandela, Nelson
-
Cryptography
Keith Devlin; Martin Radimeký
-
My Korea
Hooni, Kim
-
Kafkaesque
Franz Kafka
