Oaxaca: The Food of the Region, and of LA's legendary restaurant Guelaguetza
23
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810 Kč 1 057 Kč
Odesíláme do 5 až 7 dní
Sleva až 70% u třetiny knih
Showcasing the soul food of Mexico, this cookbook offers 140 authentic, yet accessible recipes using some of the purest pre-Hispanic and indigenous ingredients available.
| Autor: | Lopez, Bricia; Cabral, Javier |
| Nakladatel: | Abrams |
| ISBN: | 9781419735424 |
| Rok vydání: | CZE |
| Jazyk : | Čeština |
| Vazba: | CZE |
| Počet stran: | CZE |
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