Acquacotta
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605 Kč 761 Kč
Sleva až 70% u třetiny knih
Uncover the recipes and stories from a largely unheralded regionof Tuscany, the Silver Coast; a place of wild natural beauty, idyllic coastlines and crumbling hilltop villages. Its cuisine is rustic, peasant food, often cooked in one pot. Acquacotta, literally meaning cooked water, is its most famous dish, a soup made of slowly simmered tomatoes, onions and poached eggs.
| Autor: | Davies, Emiko |
| Nakladatel: | Hardie Grant Books UK |
| Rok vydání: | 2017 |
| Jazyk : | Angličtina |
| Vazba: | Hardback |
| Počet stran: | 240 |
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