Andina
16
%
702 Kč 833 Kč
Sleva až 70% u třetiny knih
Recipes from the key areas of La Libertad, Ayacucho, Cusco, Arequipa, Puno, Hauncayo and Cajamarca give a taste of the sheer variety and scope of the indigenous dishes, where emotions like love, joy, fear and hope have shaped local food-lore. And taking inspiration from these Peruvian classics, Martin has developed variations for his Andina restaurants that use Peruvian sauces, ingredients and seasonings to create truly unique tastes and textures.
Autor: | Morales, Martin |
Nakladatel: | Quadrille Publishing |
Rok vydání: | 2017 |
Jazyk : | Angličtina |
Vazba: | Hardback |
Počet stran: | 256 |
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