Chicken and Other Birds
819 Kč
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This book brings together over 100 main course dishes that employ the whole range of cooking techniques, and that use the ubiquitous chicken as well as all the less well known birds such as turkey, goose, duck, guinea fowl, poussin, pigeon and quail.
Autor: | Gayler Paul |
Nakladatel: | Jacqui Small |
ISBN: | 9781909342507 |
Rok vydání: | 2015 |
Jazyk : | Angličtina |
Vazba: | Hardback |
Počet stran: | 224 |
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