Cornucopia at Home
8
%
1023 Kč 1 107 Kč
Odesíláme do 1 až 2 týdnů
Sleva až 70% u třetiny knih
Contains a selection of recipes from the Cornucopia Vegetarian Wholefood Restaurant in Dublin. This book is divided into six sections which are soups, salads, main courses, desserts, breads and seasonal menus. It features recipes with consideration for the following dietary requirements: Vegan; gluten-free; yeast-free, dairy-free; and, egg-free.
| Autor: | Heffernan, Eleanor |
| Nakladatel: | Cork University Press |
| ISBN: | 9780955226144 |
| Rok vydání: | 2008 |
| Jazyk : | Angličtina |
| Vazba: | Hardback |
| Počet stran: | 476 |
Mohlo by se vám také líbit..
-
Truly Tasty
-
Rugby in Munster
O'Callaghan, Liam
-
A Woman to Blame
McCafferty, Nell
-
The Irish Soccer Split
Moore, Cormac
-
Luke Kelly
Geraghty, Des
-
Wexford Castles
Colfer, Billy
-
The Booles and the Hintons
Kennedy, Gerry
-
Money
McCabe, Conor
-
The Ogam Stones at University College...
McManus, Damian; Teehan, Virginia
-
Atlas of the Irish Revolution
-
The Iveragh Peninsula
-
A Quiet Man Miscellany
MacHale, Des
