Lost Crops of Africa
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Focuses on native cereals in Africa, including African rice, finger millet, fonio, pearl millet, sorghum, tef, and other cultivated and wild grains. This book dispels myths, often based on Western bias, about the nutritional value, flavor, and yield of these African grains.
| Autor: | Committee on Competing in the 21st Century: Best Practice in State and Regional Innovation Initiatives; Board on Science |
| Nakladatel: | National Academies Press |
| ISBN: | 9780309049900 |
| Rok vydání: | CZE |
| Jazyk : | Čeština |
| Vazba: | CZE |
| Počet stran: | CZE |
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