My Revision Notes: OCR GCSE Design and Technology: Food Technology
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Unlock your full potential with this revision guide which focuses on the key content and skills you need to know for OCR GCSE Design and Technology: Food Technology.
| Autor: | Dinicoli, Barbara; Simpson, Meryl; Fehners, Val |
| Nakladatel: | Hodder Education |
| ISBN: | 9781444167221 |
| Rok vydání: | CZE |
| Jazyk : | Čeština |
| Vazba: | CZE |
| Počet stran: | CZE |
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