Slavery and the Culture of Taste
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It would be easy to assume that, in the eighteenth century, slavery and the culture of taste - the world of politeness, manners, and aesthetics - existed as separate and unequal domains, unrelated in the spheres of social life. This book demonstrates that these two areas of modernity were surprisingly entwined.
Autor: | Gikandi, Simon |
Nakladatel: | Princeton University Press |
ISBN: | 9780691160979 |
Rok vydání: | 2014 |
Jazyk : | Angličtina |
Vazba: | Paperback / softback |
Počet stran: | 392 |
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