On the Menu
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A richly illustrated celebration of the history, design and evolution of the menu, from the Financial Times\'s long-standing restaurant critic
\n| Autor: | Lander, Nicholas |
| Nakladatel: | Unbound |
| ISBN: | 9781783529407 |
| Rok vydání: | 2020 |
| Jazyk : | Angličtina |
| Vazba: | Měkká |
| Počet stran: | 352 |
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