OCR GCSE Food Preparation and Nutrition
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Develop your students' knowledge and understanding of food and nutrition, improve their practical food preparation and cooking skills and prepare them for assessment with this book for the new OCR Food Preparation and Nutrition GCSE.
Autor: | Fehners, Val |
Nakladatel: | Hodder Education |
ISBN: | 9781471867491 |
Rok vydání: | 2016 |
Jazyk : | Angličtina |
Vazba: | Paperback |
Počet stran: | 312 |
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