WJEC GCSE Food and Nutrition
997 Kč
Sleva až 70% u třetiny knih
Engage your students in all aspects of food and nutrition, improve their practical food preparation skills and prepare them for assessment with this book written specifically for the new WJEC Food and Nutrition GCSE for Wales.
Autor: | Buckland, Helen |
Nakladatel: | Hodder Education |
ISBN: | 9781471867514 |
Rok vydání: | 2016 |
Jazyk : | Angličtina |
Vazba: | Paperback / softback |
Počet stran: | 272 |
Mohlo by se vám také líbit..
-
My Revision Notes: WJEC Eduqas GCSE ...
Buckland, Helen
-
My Revision Notes: WJEC GCSE Food an...
Buckland, Helen
-
Cambridge IGCSE First Language Engli...
Reynolds, Johnny
-
Pearson Edexcel A level Economics A ...
Smith, Peter
-
Mathematics for the IB Diploma: Anal...
Fannon, Paul; Kadelburg, Vesna; Woolley, Ben; Ward, Stephen
-
Beka Lamb
Edgell, Zee
-
Mathematics Year 5
Alexander, Serena
-
AQA GCSE History skills for Key Stag...
Jenner, Tim; Townsend, Dan
-
English for the IB MYP 4 & 5
Gottlieb, Margo; Castro, Mariana
-
Progress in Geography: Key Stage 3
David Gardner
-
The City & Guilds Textbook Level ...
Titmus, Keryl
-
Edexcel GCSE History skills for Key ...
Slater, Sam
-
SHP History Year 9 Pupil's Book
Culpin, Christopher; Dawson, Ian; Edwards, Bethan; Burnham, Sally; Banham, Dale
-
Wort fur Wort Sixth Edition: German ...
Stocker, Paul
-
Science Year 5
Sue Hunter-Jones; Deri Robins
-
Cambridge Technicals Level 3 Business
Bayley, Tess; Tullett, Karen; Oliver, Leanna; Wainwright, Dianne