Lettuce, Endive and Chicory
1560 Kč
Sleva až 70% u třetiny knih
This volume opens with a review of world production data, crop uses, botany, taxonomy and evolution. It then describes the genetics and breeding of the crop. Physiological aspects are then discussed. Production methods worldwide are reviewed, before consideration of harvesting and seeds, pests and diseases, and economics and marketing.
| Autor: | Ryder, Edward (US Department of Agriculture, Agricultural Research Service, USA) |
| Nakladatel: | CABI Publishing |
| ISBN: | 9780851992853 |
| Rok vydání: | 1999 |
| Jazyk : | Angličtina |
| Vazba: | Paperback |
| Počet stran: | 224 |
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