From Field to Fork
565 Kč
Sleva až 70% u třetiny knih
Paul B. Thompson covers diet and health issues, livestock welfare, world hunger, food justice, environmental ethics, Green Revolution technology and GMOs in this concise but comprehensive study. He shows how food can be a nexus for integrating larger social issues in social inequality, scientific reductionism, and the eclipse of morality.
Autor: | Clements, Paul; Gray, Paul; Kenny, Ciara; Longley, Norm; Thompson, Ally |
Nakladatel: | Oxford University Press |
ISBN: | 9780199391691 |
Rok vydání: | 2015 |
Jazyk : | Angličtina |
Vazba: | Paperback |
Počet stran: | 344 |
Mohlo by se vám také líbit..
-
Irsko
Clements, Paul; Gray, Paul; Kenny, Ciara; Longley, Norm; Thompson, Ally
-
Training for the Complete Rower
Clements, Paul; Gray, Paul; Kenny, Ciara; Longley, Norm; Thompson, Ally
-
On What Matters
Parfit Derek
-
Aristotle: A Very Short Introduction
Barnes, Jonathan
-
Riddles of Existence
Conee, Earl (University of Rochester, New York); Sider, Theodore (Cornell University, New York)
-
The Human Predicament
David Benatar
-
Aesthetics: A Very Short Introduction
Nanay, Bence (University of Antwerp and University of Cambridge)
-
The Conscious Mind
Chalmers David
-
A Guide to the Good Life
Sirignano, William A. (University of California, Irvine)
-
Philosophy: A Very Short Introduction
Edward Craig
-
The Meme Machine
Blackmore, Susan
-
An Essay concerning Human Understanding
John Locke
-
Groundwork for the Metaphysics of Mo...
Immanuel Kant
-
Knowledge: A Very Short Introduction
Nagel, Jennifer (Associate Professor of Philosophy at the University of Toronto)
-
Identity: A Very Short Introduction
Coulmas, Florian
-
Fear of Knowledge
Boghossian, Paul A.