From Field to Fork
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700 Kč 1 886 Kč
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Paul B. Thompson covers diet and health issues, livestock welfare, world hunger, food justice, environmental ethics, Green Revolution technology and GMOs in this concise but comprehensive study. He shows how food can be a nexus for integrating larger social issues in social inequality, scientific reductionism, and the eclipse of morality.
Autor: | Clements, Paul; Gray, Paul; Kenny, Ciara; Longley, Norm; Thompson, Ally |
Nakladatel: | Oxford University Press |
ISBN: | 9780199391684 |
Rok vydání: | 2015 |
Jazyk : | Angličtina |
Vazba: | Hardback |
Počet stran: | 346 |
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