Six Seasons
15
%
851 Kč 997 Kč
Odesíláme do 5 až 7 dní
Sleva až 70% u třetiny knih
McFadden celebrates vegetables as only a chef with the soul and experience of a farmer can. The 225 fresh, modern, and entirely approachable recipes range from the raw to the cooked to the preserved. While 75 percent of the recipes are vegetarian, there are plenty in which meat, seafood, and poultry play a supporting role.
Autor: | McFadden, Joshua |
Nakladatel: | Artisan |
ISBN: | 9781579656317 |
Rok vydání: | 2017 |
Jazyk : | Angličtina |
Vazba: | Hardback |
Počet stran: | 352 |
Mohlo by se vám také líbit..
-
Grains for Every Season
McFadden, Joshua
-
6 Jahreszeiten
McFadden, Joshua
-
The Noma Guide to Fermentation (Found...
Redzepi, René
-
A Man and His Watch
Hranek, Matthew
-
The Kinfolk Home
Williams, Nathan
-
Let's Eat France!
Gaudry, Pierre-François
-
Ikebana Unbound
Luu, Amanda; Matsuba, Ivanka
-
Kinfolk. The Entrepreneur
Williams, Nathan
-
A Field Guide to Whisky
Offringa, Hans
-
A Man & His Car
Hranek, Matt
-
The The Martini
Hranek, Matt
-
You and I Eat the Same:
Ying, Chris; Redzepi, Rene
-
In the Company of Women
Bonney, Grace
-
Wabi-Sabi Welcome
Adams, Julie Pointer
-
Bouchon
Keller, Thomas
-
Mallmann on Fire
Mallmann, Francis