Raw Food/Real World
20
%
605 Kč 761 Kč
Sleva až 70% u třetiny knih
A collection of raw food recipes by the head chefs of Pure Food and Wine draws on the authors' experiences at their popular New York restaurant to present practical advice on how to prepare appetizing raw food dishes using such techniques as dehydrating, Vita-Mix blending, and spicing. 30,000 first printing.
Autor: | Matthew Kenney |
Nakladatel: | HarperCollins Publishers Inc |
ISBN: | 9780060793555 |
Rok vydání: | 2005 |
Jazyk : | Angličtina |
Vazba: | Hardback |
Počet stran: | 384 |
Mohlo by se vám také líbit..
-
Plant Food
Matthew Kenney
-
52 Boxes in 52 Weeks
Matthew Kenney
-
Mostly Plants
Pollan, Tracy; Pollan, Dana; Pollan, Lori; Pollan, Corky
-
Eat Delicious
Prescott, Dennis
-
Chez Panisse Cafe Cookbook
Waters, Alice
-
The Widow Clicquot
Tilar J. Mazzeo
-
Homebrewer's Companion
Papazian, Charlie
-
The Juiceman's Power of Juicing
Kordich, Jay
-
Twelve Recipes
Peternell, Cal
-
wd~50
Dufresne, Wylie; Meehan, Peter
-
Salt Smoke Time
Horowitz, Will
-
The Adventurous Eaters Club
Collins, Misha; Collins, Vicki
-
Mastering the Art of Japanese Home C...
Morimoto, Masaharu
-
The Art of Escapism Cooking
Lee, Mandy
-
The Ultimate Ice Cream Book
Weinstein Bruce
-
The Plant Paradox Family Cookbook
Gundry, Steven R.