Hot Sauce! Techniques for Making Signature Hot Sauces
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Hot sauce is good for you and is a tasty way to add flavour to reduced-salt foods. Capsaicin, the chemical that makes chilli peppers hot, is a potent anti-inflammatory agent. This title contains everything hot-sauce fans need to know to make their own signature hot sauces and then cook with them.
| Autor: | Thompson-Cannino, Jennifer |
| Nakladatel: | Storey Publishing LLC |
| ISBN: | 9781603428163 |
| Rok vydání: | 2012 |
| Jazyk : | Angličtina |
| Vazba: | Paperback |
| Počet stran: | 192 |
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