Nutrition and Feeding of Organic Cattle
11
%
2138 Kč 2 396 Kč
Sleva až 70% u třetiny knih
Nutrition and Feeding of Organic Cattle provides a comprehensive summary of ruminant digestive processes and nutrition. The author, past-President of the World Association for Animal Production, utilises years of experience to describe the effects of feeding programmes using approved organic ingredients on cattle productivity, health and welfare.
| Autor: | Blair, Robert (University of British Columbia, Canada) |
| Nakladatel: | CABI Publishing |
| ISBN: | 9781845937584 |
| Rok vydání: | 2011 |
| Jazyk : | Angličtina |
| Vazba: | Hardback |
| Počet stran: | 304 |
Mohlo by se vám také líbit..
-
Nutrition and Feeding of Organic Cattle
Blair, Robert (University of British Columbia, Canada)
-
A Practical Guide to the Feeding of O...
Blair, Robert (University of British Columbia, Canada)
-
Cherries
-
The Silviculture of Trees Used in Bri...
Saville, Peter (Kingston University, UK)
-
Risk and Safety Management in the Le...
Piekarz, Mark (University of Worcester, UK); Jenkins, Ian (Visiting Associate Professor, University of Iceland, Iceland)
-
Adventure Tourism and Outdoor Activi...
Jenkins, Ian
-
Visitor Management in Tourism Destin...
-
Tourism Information Technology
Benckendorff, Pierre (University of Queensland, Australia); Sheldon, Pauline J. (School of Travel Industry Management, U
-
Food and Wine Tourism
Croce, Erica (Meridies, Italy); Perri, Giovanni (Meridies, Italy)
-
Leisure, Sport and Tourism, Politics...
Veal, A. J.
-
Managing Outdoor Recreation
Manning, Robert E.; Anderson, Laura Ellen; Pettengill, Peter
-
Digital Technologies for Agricultura...
-
Research Methods for Leisure, Recrea...
-
Religious Pilgrimage Routes and Trails
-
Food Tourism
Johnson, Stanley
-
Tourism, Tradition and Culture
Harrison, David