A New Book of Middle Eastern Food
16
%
678 Kč 807 Kč
Odesíláme do 5 až 7 dní
Sleva až 70% u třetiny knih
As well as writing cookbooks and presenting cooking shows on the BBC, the author is also a cultural anthropologist based in the United Kingdom. This title features a collection of recipes from the subtle, spicy, varied cuisines of the Middle East, ranging from inexpensive but tasty peasant fare to elaborate banquet dishes.
Autor: | Claudia Roden |
Nakladatel: | Penguin Books Ltd |
ISBN: | 9780140465884 |
Rok vydání: | 1986 |
Jazyk : | Angličtina |
Vazba: | Paperback / softback |
Počet stran: | 560 |
Mohlo by se vám také líbit..
-
Med
Claudia Roden
-
The Food Of Italy
Claudia Roden
-
Mittelmeerküche. Ein Kochbuch
Claudia Roden
-
The Food of Spain
Claudia Roden
-
Arabesque
Claudia Roden
-
Odds Against
Dick Francis
-
Mumbo Jumbo
Reed, Ishmael
-
Last Witness
Jilliane Hoffman
-
The Striker
Clive Cussler
-
A Maigret Christmas
Georges Simenon
-
The Late Monsieur Gallet
Georges Simenon
-
The Hound of the Baskervilles
Arthur Conan Doyle
-
The Lady in the Lake
Raymond Chandler
-
Want to Play?
P. J. Tracy
-
The Katharina Code
Jorn Lier Horst
-
Never Coming Back
Weaver Tim