Food & Cooking of Shanghai & East China
7
%
424 Kč 457 Kč
Odesíláme do 3 až 5 dní
Sleva až 70% u třetiny knih
75 authentic regional recipes from Shanghai, Zhejing, Fujian, Anhui, Jiangsu and Jangxi, with beautiful photographs
| Autor: | Terry Tan |
| Nakladatel: | Anness Publishing |
| ISBN: | 9781903141915 |
| Rok vydání: | 2012 |
| Jazyk : | Angličtina |
| Vazba: | Hardback |
| Počet stran: | 160 |
Mohlo by se vám také líbit..
-
South - East Asian Soups
Terry Tan
-
Dim Sum
Terry Tan
-
Mandarin Food and Cooking
Terry Tan
-
Regional Cooking of China
Terry Tan
-
Czech And Slovak Food And Cooking
Veruzabova Ivana
-
World War II, Complete Illustrated H...
Donald Sommerville
-
World War I, Complete Illustrated Hi...
Ian Westwell
-
Children\'s Encyclopedia of Anc...
Philip Steele
-
Aztec and Maya: An Illustrated History
Charles Phillips
-
Monet
Hodge, Susie
-
Complete Illustrated Encyclopedia of...
Dixon Dougal
-
Furniture Care: Repairing and Restor...
William Cook
-
Bruegels
Rogers, Nigel
-
John Singer Sargent: His Life and Wo...
Susie Hodge
-
Say and Point Picture Boards: Digger...
Tuxworth, Nicola
-
Dot to Dot: Animals
