Nutrition and Feeding of Organic Cattle
3414 Kč
Sleva až 70% u třetiny knih
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After an overview of the principles behind organic cattle production, this book presents how to feed cattle in order to meet organic standards. Including a comprehensive summary of ruminant digestive processes and nutrition, this new edition considers sustainability, profitability, declining organic feed supplies and diet-related health issues.
\n| Autor: | Blair, Robert (University of British Columbia, Canada) |
| Nakladatel: | CABI Publishing |
| ISBN: | 9781789245554 |
| Rok vydání: | 2021 |
| Jazyk : | Angličtina |
| Vazba: | pevná |
| Počet stran: | 248 |
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