Fermented Vegetables
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540 Kč 631 Kč
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Even beginners can make their own fermented foods! This guide includes in-depth instruction for making kimchi, sauerkraut, and pickles and then offers more than 120 recipes using the same methods to make over 80 other fermented vegetable and herbs, including pickled Brussels sprouts, curried golden beets, carrot kraut, and pickled green coriander.
Autor: | Shockey, Kristen; Shockey, Christopher |
Nakladatel: | Storey Publishing LLC |
ISBN: | 9781612124254 |
Rok vydání: | 2014 |
Jazyk : | Angličtina |
Vazba: | Paperback |
Počet stran: | 368 |
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