Middle Eastern Cookery
6
%
371 Kč 395 Kč
Sleva až 70% u třetiny knih
All Arto der Haroutunian's twelve cookbooks written in the 1980s became classics; it was his belief that the rich culinary tradition of the Middle East is the main source of many of our Western cuisines and his books were intended as an introduction to that tradition.
| Autor: | Arto Der Haroutunian |
| Nakladatel: | Grub Street |
| ISBN: | 9781906502942 |
| Rok vydání: | 2010 |
| Jazyk : | Angličtina |
| Vazba: | Paperback / softback |
| Počet stran: | 384 |
Mohlo by se vám také líbit..
-
Vegetarian Dishes from the Middle East
Arto Der Haroutunian
-
Sweets and Desserts from the Middle ...
Arto Der Haroutunian
-
Le Cordon Bleu Pastry School
-
The Taste of Portugal
Vieira, Carla Edite
-
Macarons
Hermé, Pierre
-
The Dal Cookbook
Dutta, Krishna
-
Aquafaba
Kardinal, Sébastien
-
The Basic Basics Home Freezing Handbook
Bowen, Carol
-
Summer Cooking
David, Elizabeth
-
Veggie Burgers Every Which Way
Volger Lukas
-
The Book of Latin American Cooking
Ortiz, Elizabeth Lambert
-
Basics Basics Combination & Micr...
Bowen, Carol
-
Charcuterie and French Pork Cookery
Grigson, Jane
-
An Omelette and a Glass of Wine
David, Elizabeth
-
Etxebarri
Cardenal, Juan P.
-
South Wind Through the Kitchen
David, Elizabeth
