Genero y perdida de alimentos en cadenas de valor alimentarias sostenibles
1027 Kč
Odesíláme do 1 až 2 týdnů
Sleva až 70% u třetiny knih
This publication aims to help policy-makers, project designers and field practitioners to conceptualize the nexus between gender equality and food loss while offering practical guidance on and tools for integrating gender concerns into the planning and implementation of food loss studies and reduction strategies and interventions.
Autor: | Foody, Amanda |
Nakladatel: | Food & Agriculture Organization of the United Nations (FAO) |
ISBN: | 9789251306840 |
Rok vydání: | 2019 |
Jazyk : | Španělština |
Vazba: | Paperback / softback |
Počet stran: | 52 |
Mohlo by se vám také líbit..
-
Transhumant Grazing Systems in Tempe...
Foody, Amanda
-
King Of Fools
Foody, Amanda
-
Queen Of Volts
Foody, Amanda
-
Codex Alimentarius Commission
Foody, Amanda
-
Ace Of Shades
Foody, Amanda
-
State of world aquaculture 2006 (FAO...
Foody, Amanda
-
Agripreneuriat en Afrique
Leith's School of Food and Wine
-
Elementos del ADB
Leith's School of Food and Wine
-
Data collection systems and methodol...
Leith's School of Food and Wine
-
Legislative approaches to sustainabl...
Gobena, A.
-
Fifteen Years Implementing the Right...
Leith's School of Food and Wine
-
Water stress and human migration
Leith's School of Food and Wine
-
Oilcrops complex: policy changes and...
Leith's School of Food and Wine
-
Elements relatifs a l\'acces et...
Leith's School of Food and Wine
-
Safety at sea for small-scale fisher...
Leith's School of Food and Wine
-
Quantifying and Mitigating Greenhous...
Leith's School of Food and Wine