Quality in the Food Analysis Laboratory
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This unique book will serve as an aid to food analysis laboratories when introducing new measures and justifying those chosen.
Autor: | Woodward, Roger |
Nakladatel: | Royal Society of Chemistry |
ISBN: | 9780854045662 |
Rok vydání: | 1998 |
Jazyk : | Angličtina |
Vazba: | Hardback |
Počet stran: | 324 |
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